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Kuroma pressure fryer services in Gloucester

Do you have a Kuroma Pressure Fryer? Want to know how to make the best use of it or have any questions about the product? Call the experts at Steve Hill Services in Gloucester today.

FAQ's about Kuroma Pressure Fryer

Q. How many pieces of chicken does the Kuroma pressure fryer hold?
A. The 3kw, 15 litre Kuroma pressure fryer, will cook up to 2.2 kg of chicken or 12 – 15 pieces of chicken depending on the cuts.
Q. How long does it take to cook the chicken?
A. 12 to 15 minutes.
Q. What is the normal temperature of the oil to cook at?
A. The oil temperature should be 165 degrees, or more.
Q. Does the Kuroma pressure fryer use a normal plug?
A. The Kuroma pressure fryer requires a 3kw 220/240 volt 50 or 60 hz single phase electrical supply.
Q. Can the Kuroma pressure fryer be used abroad?
A. Yes, but not in the USA or Canada. We will fit a suitable plug for your electrical supply in your country.
Q. What number do I put the thermostat at?
A. Turn the thermostat to 7.
Q. How long does it take to heat the oil?
A. Heating up the oil from cold may take 30 minutes.
Q. How long should I prepare the breading mix for?
A. The breading mix sticks better if done at least 20 minutes before frying.
Q. Can I get replacement parts?
A. Yes. Just contact the office and they will be more than happy to help.
Q. How long does it take for the delivery of spares?
A. Spares are normally delivered next working day.
Q. How much oil do I use?
A. Only fill to the oil level mark on the inside of the pot. (never overfill with oil & never use solid fats)

5 reasons to buy a Kuroma Pressure fryer:

  • Made in the UK
  • Fast, safe and easy to use
  • Plug and Play (13 amp power point needed, 230/240V, 3Kw, 50 Hz.)
  • Great taste
  • Portable

FAQ's about Kuroma Pressure Fryer

 Kuroma Pressure Fryer Instructions

Do you have any questions regarding Kuroma pressure fryers? Call Steve Hill Services in Gloucester on
07860 232 741
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